MV 428 - PEPPERS STUFFED WITH CHEESE AND EGGS

MV 428 - PEPPERS STUFFED WITH CHEESE AND EGGS

443cal Cal
27.33gr Pro
28.58gr T.Car
104.23gr T.Fat
11.26gr Fiber
K V MM FA G C D HP
Light and summery vegetarian dish.
Available sizes:
Regular
Large
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Peppers Mixed, Ricotta, Feta Cheese, Onion, Parsley, Chives, Eggs, Fine Table Salt, Black Pepper, Crushed Tomatoes, Balsamic Vinegar, Olive Oil, Fine Table Salt, Cucumber, Cherry Tomatoes, Cabbages Green, Radishes, Baby Spinach, Cabbages Red, Carrots, Red Onion

Milk, Eggs
Regular portion
  • Calories: 443
  • Protein: 27.33gr
  • Total Carbohydrate: 28.58gr
  • Total Fat: 104.23gr
  • Dietary Fiber: 11.26gr
  • Saturated Fat: 13.13gr
  • Sodium: 743.01mg
  • Total Sugars: 15.12gr
Large portion
  • Calories: 626
  • Protein: 39.81gr
  • Total Carbohydrate: 37.41gr
  • Total Fat: 154.70gr
  • Dietary Fiber: 15.29gr
  • Saturated Fat: 19.46gr
  • Sodium: 1,072.33mg
  • Total Sugars: 20.18gr

Before heating, open the top, remove any cold items, garnishes, or sauces. All microwaves, ovens and air fryers vary but we find the best results between 1:45-3:00 minutes.

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