MM 776 - CHICKEN VINDALOO w/ Cauliflower rice

MM 776 - CHICKEN VINDALOO w/ Cauliflower rice

441cal Cal
47.19gr Pro
31.82gr T.Car
15.00gr T.Fat
9.60gr Fiber
K MM FA G D HP
Spicy and tangy dish served on the bed of cauliflower rice.
Available sizes:
Regular
Large
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Cauliflower, Sunflower Oil, Chicken Breast, Coconut Milk, Onion, Crushed Tomatoes, Coriander, Kunserva, Garlic, Lemon Juice, Ginger, Sunflower Oil, Garam Masala, Green Chilli, Coriander Seeds, Star Anise, Curry Powder, Cardamom Pods, Cloves, Fine Table Salt, Cumin Ground, Black Pepper

No Allergens Listed
Regular portion
  • Calories: 441
  • Protein: 47.19gr
  • Total Carbohydrate: 31.82gr
  • Total Fat: 15.00gr
  • Dietary Fiber: 9.60gr
  • Saturated Fat: 1.83gr
  • Sodium: 727.85mg
  • Total Sugars: 9.81gr
Large portion
  • Calories: 662
  • Protein: 70.78gr
  • Total Carbohydrate: 47.74gr
  • Total Fat: 22.50gr
  • Dietary Fiber: 14.40gr
  • Saturated Fat: 2.75gr
  • Sodium: 1,091.77mg
  • Total Sugars: 14.71gr

Before heating, open the top, remove any cold items, garnishes or sauces. All microwaves, ovens and air fryers vary, but we find the best results between 1:45-3:00 minutes.

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